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Sangong Charcoal Hot Pot 三公炭炉火锅 ( Ara Damansara )

Open
5.0
Preorder
  • 单点 A La Carte
  • 肉类 Meat
  • 丸类 Assorted
  • 豆品类 Bean Curd
  • 菌类 Mushroom
  • 蔬菜类 Vegetables
  • 粉面饭类 Rice & Noodle
  • 小食类 Snack
  • 其他 Other

    • 单点 A La Carte

    • Menu Item

      MBL. 澳门古法羊腩煲 ( 大 ) Macau Traditional Style Mutton Belly Pot ( Large )

      RM 69.00 0
    • Menu Item

      MBS. 澳门古法羊腩煲 ( 小 ) Macau Traditional Style Mutton Belly Pot ( Small )

      RM 49.00 0
    • Menu Item

      MBX. Add Mutton Belly 加羊腩

      RM 29.00 0
    • Menu Item

      SSL. 港式酱皇辣鸡煲 ( 大 ) Hong Kong Spicy Chicken Pot ( Large )

      RM 59.00 0
    • Menu Item

      SSS. 港式酱皇辣鸡煲 ( 小 ) Hong Kong Spicy Chicken Pot ( Small )

      RM 39.00 0
    • Menu Item

      SSX. Add Chicken 加鸡件

      RM 19.00 0

    肉类 Meat

    • Menu Item

      M01. 特级羊肉片 Premium Sliced Lamb

      RM 15.00 0
    • Menu Item

      M02. 澳洲和牛片 Australian Wagyu Beef Slices

      RM 28.00 0
    • Menu Item

      M03. 特级猪肉片 Premium Sliced Pork

      RM 9.00 0
    • Menu Item

      M04. 猪颈肉片 Sliced Pork Neck

      RM 13.00 0
    • Menu Item

      M05. 五花腩肉片 Sliced Pork Belly

      RM 13.00 0
    • Menu Item

      M06. 五香羊肚 Lamb Tripe

      RM 10.00 0

    丸类 Assorted

    • Menu Item

      HP01. 香菇猪肉丸 Mushroom Pork Meatball (4 pcs)

      RM 5.00 0
    • Menu Item

      HP02. 白西刀鱼丸 White Fish Ball (4 pcs)

      RM 5.00 0
    • Menu Item

      HP03. 炸西刀鱼丸 Fried Fish Ball (4 pcs)

      RM 5.00 0
    • Menu Item

      HP04. 福州鱼丸 Fuzhou Fish Ball

      RM 6.00 0
    • Menu Item

      HP05. 午餐肉 Luncheon Meat (8 pcs)

      RM 6.00 0
    • Menu Item

      HP06. 包心贡丸 Bursting Pork Ball

      RM 6.00 0
    • Menu Item

      HP07. 蟹柳 Crab Stick

      RM 5.00 0
    • Menu Item

      HP08. 海鲜豆腐 Seafood Tofu (4 pcs)

      RM 5.00 0
    • Menu Item

      HP09. 手打虾滑 Shrimp Paste (150g)

      RM 19.00 0
    • Menu Item

      HP10. 白菜猪肉饺 Pork Dumpling (4pcs)

      RM 6.00 0
    • Menu Item

      HP11. 小油条 Mini Fried Dough (5pcs)

      RM 4.00 0
    • Menu Item

      HP12. 鹌鹑蛋 Quail Egg (6pcs)

      RM 5.00 0

    豆品类 Bean Curd

    • Menu Item

      BC01. 三秒响铃 Deep-fried Ring Roll (4 pcs)

      RM 6.00 0
    • Menu Item

      BC02. 豆腐卜 Tofu Pok

      RM 3.00 0
    • Menu Item

      BC03. 炸枝竹 Fried Tofu Skin (80g)

      RM 6.00 0

    菌类 Mushroom

    • Menu Item

      MR01. 香菇 Dried Mushroom (8 pcs)

      RM 5.00 0
    • Menu Item

      MR02. 金针菇 Enoki Mushroom

      RM 5.00 0
    • Menu Item

      MR03. 杏鲍菇 Chicken Mushroom (80g)

      RM 5.00 0

    蔬菜类 Vegetables

    • Menu Item

      V01. 油麦菜 “Yau Mak” Lettuce (80g)

      RM 5.00 0
    • Menu Item

      V02. 大白菜 Chinese Cabbage (80g)

      RM 5.00 0
    • Menu Item

      V03. 唐芹 Chinese Celery (50g)

      RM 5.00 0
    • Menu Item

      V05. 黑木耳 Black Fungus

      RM 5.00 0
    • Menu Item

      V06. 冬笋 Winter Bamboo Shoots (60g)

      RM 5.00 0
    • Menu Item

      V07. 马蹄 Chinese Water Chestnut (60g)

      RM 5.00 0
    • Menu Item

      V08. 茼蒿 Crown Daisy

      RM 7.00 0

    粉面饭类 Rice & Noodle

    • Menu Item

      RN02. 日本乌冬 Japanese Udon

      RM 4.00 0
    • Menu Item

      RN03. 冬粉 Glass Noodle

      RM 2.00 0
    • Menu Item

      RN04. 快熟面 Instant Noodle

      RM 2.00 0
    • Menu Item

      RN05. 伊面 “Yi Mee”

      RM 2.00 0
    • Menu Item

      RN06. 白米饭（碗）Rice ( Bowl )

      RM 3.50 0
    • Menu Item

      RN07. 羊城米粉 QQ Bihun

      RM 2.50 0

    小食类 Snack

    • Menu Item

      S01. 老虎虾卷 Tiger Prawn Roll

      RM 13.00 0
    • Menu Item

      S02. 虾排黄金甲 Golden Prawn Cake

      RM 19.00 0
    • Menu Item

      S03. 炸白菜猪肉饺 Fried Pork Dumpling (8pcs)

      RM 14.00 0

    其他 Other

    • Menu Item

      E01. 羊骨汤 Mutton bone soup (1L)

      RM 5.00 0
    • Menu Item

      E02. 鸡汤 Chicken Soup (1L)

      RM 5.00 0
    • Menu Item

      E03. Beancurd Sauce 腐乳酱

      RM 1.00 0
    • Menu Item

      E04. 瓦煲 Clay Pot

      RM 20.00 0

    Package A - 澳门古法羊腩煲 Macau Traditional Style Mutton Belly Pot

    Description

    - 古法羊腩煲 (細) x 1 Mutton Belly Pot (Small) x 1
    - 蔬菜包 x 1 Vegetable Pack x 1
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级猪肉片 x 1 Premium Pork Slices x 1 (6-7 slices)
    - 香菇猪肉丸 x 1 Mushroom Pork Meatball x 1(4 pcs)
    - 快熟面 x 1 Instant Noodle x 1
    - 包括「火锅汤包」Included Hot Pot Soup For 2-3 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    Package B - 澳门古法羊腩煲 Macau Traditional Style Mutton Belly Pot

    Description

    - 古法羊腩煲 (大) x 1 Mutton Belly Pot (Big) x 1
    - 蔬菜包 x 1 Vegetable Pack x 1
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级花腩片 x 1 Premium Pork Belly Slices x 1 (6-7 slices)
    - 特级猪肉片 x 2 Premium Pork Slices x 2 (6-7 slices)
    - 香菇猪肉丸 x 1 Mushroom Pork Meatball x 1 (4 pcs)
    - 快熟面 x 2 Instant Noodle x 2
    - 包括「火锅汤包」Included Hot Pot Soup For 3-4 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    Package C - 澳门古法羊腩煲 Macau Traditional Style Mutton Belly Pot

    Description

    - 古法羊腩煲 (大) x 2 Mutton Belly Pot (Big) x 2
    - 蔬菜包 x 2 Vegetable Pack x 2
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级花腩片 x 2 Premium Pork Belly Slices x 2 (6-7 slices each)
    - 特级猪肉片 x 3 Premium Pork Slices x 3 (6-7 slices each)
    - 海鲜豆腐 x 2 Seafood Tofu x 2 (4 pcs each)
    - 香菇猪肉丸 x 2 Mushroom Pork Meatball x 2 (4 pcs each)
    - 白西刀魚丸 x 2 White Fish Ball x 2 (4 pcs each)
    - 快熟面 x 2 Instant Noodle x 2
    - 米粉 x 2 Rice Noodle x 2
    - 包括「火锅汤包」Included Hot Pot Soup For 5-6 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    Package D - 港式酱皇辣鸡煲 Hong Kong Spicy Chicken Pot

    Description

    - 酱王辣鸡煲 (细) x 1 Spicy Chicken Pot (Small) x 1
    - 蔬菜包 x 1 Vegetable Pack x 1
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级猪肉片 x 1 Premium Pork Slices x 1 (6-7 slices)
    - 香菇猪肉丸 x 1 Mushroom Pork Meatball x 1 (4 pcs)
    - 快熟面 x 1 Instant Noodle x 1
    - 包括「火锅汤包」Included Hot Pot Soup For 2-3 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    Package E - 港式酱皇辣鸡煲 Hong Kong Spicy Chicken Pot

    Description

    - 酱王辣鸡煲 (大) x 1 Spicy Chicken Pot (Big) x 1
    - 蔬菜包 x 1 Vegetable Pack x 1
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级花腩片 x 1 Premium Pork Belly Slices x 1 (6-7 slices)
    - 特级猪肉片 x 2 Premium Pork Slices x 2 (6-7 slices each)
    - 香菇猪肉丸 x 1 Mushroom Pork Meatball x 1 (4 pcs)
    - 快熟面 x 2 Instant Noodle x 2
    - 包括「火锅汤包」Included Hot Pot Soup For 3-4 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    Package F - 港式酱皇辣鸡煲 Hong Kong Spicy Chicken Pot

    Description

    - 酱王辣鸡煲 (大) x 2 Spicy Chicken Pot (Big) x 2
    - 蔬菜包 x 2 Vegetable Pack x 2
    ( 油麦菜 Yau Mak , 金针菇 Enoki Mushroom , 豆腐卜 Tau Pok )
    - 特级花腩片 x 2 Premium Pork Belly Slices x 2 (6-7 slices each)
    - 特级猪肉片 x 2 Premium Pork Slices x 2 (6-7 slices each)
    - 海鲜豆腐 x 2 Seafood Tofu x 2 (4 pcs each)
    - 香菇猪肉丸 x 2 Mushroom Pork Meatball x 2 (4 pcs each)
    - 白西刀魚丸 x 2 White Fish Ball x 2 (4 pcs each)
    - 快熟面 x 2 Instant Noodle x 2
    - 米粉 x 2 Rice Noodle x 2
    - 包括「火锅汤包」Included Hot Pot Soup For 5-6 people

    How to enjoy: First heat the pot, eat about 70-80%, then add soup to eat hot pot ingredients
    享用方法: 首先把煲加热, 吃到7 - 8 成左右再加汤进去吃火锅料

    Special Instructions

    MBS. 澳门古法羊腩煲 ( 小 ) Macau Traditional Style Mutton Belly Pot ( Small )

    Description

    Included: Mutton Belly, Bamboo shoot, Dried mushrooms, Water chestnut, Dried Beancurd, Beancurd Sauce
    包括: 羊腩, 冬荀, 冬菇, 马蹄, 枝竹, 腐乳醬

    For 1-2 people
    1-2 人享用

    Add (max 1)

    Special Instructions

    MBL. 澳门古法羊腩煲 ( 大 ) Macau Traditional Style Mutton Belly Pot ( Large )

    Description

    Included: Mutton Belly, Bamboo shoot, Dried mushrooms, Water chestnut, Dried Beancurd, Beancurd Sauce
    包括: 羊腩, 冬荀, 冬菇, 马蹄, 枝竹, 腐乳醬

    For 2-3 people
    2-3 人享用

    Add (max 1)

    Special Instructions

    SSS. 港式酱皇辣鸡煲 ( 小 ) Hong Kong Spicy Chicken Pot ( Small )

    Description

    Included: Chicken, Dried Beancurd, Onion

    包括: 鸡, 枝竹, 洋葱

    For 2-3 people
    2-3 人享用

    Selection (Choose One)

    Add (max 1)

    Special Instructions

    SSL. 港式酱皇辣鸡煲 ( 大 ) Hong Kong Spicy Chicken Pot ( Large )

    Description

    Included: Chicken, Dried Beancurd, Onion

    包括: 鸡, 枝竹, 洋葱

    For 3-4 people
    3-4 人享用

    Selection (Choose One)

    Add (max 1)

    Special Instructions

    MBX. Add Mutton Belly 加羊腩

    Description

    Add Mutton Belly 加羊腩

    Special Instructions

    SSX. Add Chicken 加鸡件

    Description

    Add Chicken 加鸡件

    Special Instructions

    M01. 特级羊肉片 Premium Sliced Lamb

    Description

    一份是六到七片 6 - 7 Slices For One Portion

    Special Instructions

    M03. 特级猪肉片 Premium Sliced Pork

    Description

    一份是六到七片 6 - 7 Slices For One Portion

    Special Instructions

    M05. 五花腩肉片 Sliced Pork Belly

    Description

    一份是六到七片 6 - 7 Slices For One Portion

    Special Instructions

    M02. 澳洲和牛片 Australian Wagyu Beef Slices

    Description

    一份是六到七片 6 - 7 Slices For One Portion

    Special Instructions

    M04. 猪颈肉片 Sliced Pork Neck

    Description

    一份是六到七片 6 - 7 Slices For One Portion

    Special Instructions

    M06. 五香羊肚 Lamb Tripe

    Special Instructions

    HP05. 午餐肉 Luncheon Meat (8 pcs)

    Description

    午餐肉 Luncheon Meat (8 pcs)

    Special Instructions

    HP01. 香菇猪肉丸 Mushroom Pork Meatball (4 pcs)

    Special Instructions

    HP02. 白西刀鱼丸 White Fish Ball (4 pcs)

    Special Instructions

    HP03. 炸西刀鱼丸 Fried Fish Ball (4 pcs)

    Special Instructions

    HP07. 蟹柳 Crab Stick

    Special Instructions

    HP08. 海鲜豆腐 Seafood Tofu (4 pcs)

    Special Instructions

    HP09. 手打虾滑 Shrimp Paste (150g)

    Special Instructions

    HP04. 福州鱼丸 Fuzhou Fish Ball

    Special Instructions

    HP06. 包心贡丸 Bursting Pork Ball

    Special Instructions

    HP10. 白菜猪肉饺 Pork Dumpling (4pcs)

    Special Instructions

    HP11. 小油条 Mini Fried Dough (5pcs)

    Special Instructions

    HP12. 鹌鹑蛋 Quail Egg (6pcs)

    Special Instructions

    BC01. 三秒响铃 Deep-fried Ring Roll (4 pcs)

    Special Instructions

    BC03. 炸枝竹 Fried Tofu Skin (80g)

    Special Instructions

    BC02. 豆腐卜 Tofu Pok

    Special Instructions

    MR01. 香菇 Dried Mushroom (8 pcs)

    Special Instructions

    MR02. 金针菇 Enoki Mushroom

    Special Instructions

    MR03. 杏鲍菇 Chicken Mushroom (80g)

    Special Instructions

    V01. 油麦菜 “Yau Mak” Lettuce (80g)

    Special Instructions

    V02. 大白菜 Chinese Cabbage (80g)

    Special Instructions

    V03. 唐芹 Chinese Celery (50g)

    Special Instructions

    V06. 冬笋 Winter Bamboo Shoots (60g)

    Special Instructions

    V07. 马蹄 Chinese Water Chestnut (60g)

    Special Instructions

    V05. 黑木耳 Black Fungus

    Special Instructions

    V08. 茼蒿 Crown Daisy

    Special Instructions

    SF01. 鲜虾 Fresh Prawn

    Special Instructions

    RN02. 日本乌冬 Japanese Udon

    Special Instructions

    RN04. 快熟面 Instant Noodle

    Special Instructions

    RN05. 伊面 “Yi Mee”

    Special Instructions

    RN06. 白米饭（碗）Rice ( Bowl )

    Special Instructions

    RN03. 冬粉 Glass Noodle

    Special Instructions

    RN07. 羊城米粉 QQ Bihun

    Special Instructions

    S01. 老虎虾卷 Tiger Prawn Roll

    Special Instructions

    S02. 虾排黄金甲 Golden Prawn Cake

    Special Instructions

    S03. 炸白菜猪肉饺 Fried Pork Dumpling (8pcs)

    Special Instructions

    E01. 羊骨汤 Mutton bone soup (1L)

    Description

    Hot pot soup
    火锅汤包

    Special Instructions

    E02. 鸡汤 Chicken Soup (1L)

    Description

    Hot pot soup
    火锅汤包

    Special Instructions

    E03. Beancurd Sauce 腐乳酱

    Special Instructions

    E04. 瓦煲 Clay Pot

    Special Instructions

    RM 0.00
    Remaining RM 0.00
    Header Image

    Sangong Charcoal Hot Pot 三公炭炉火锅 ( Ara Damansara )

    Business Opening Time

    Monday
    Tuesday
    Wednesday
    Thursday
    Friday
    Saturday
    Sunday
    		 Closed
  • 15:15 - 23:45
  • 15:15 - 23:45
  • 15:15 - 23:45
  • 15:15 - 23:45
  • 15:15 - 23:45
  • 15:15 - 23:45

    • Contact Number

    0103082880

    Business Location

    Sangong Charcoal Hot Pot, Ara Damansara, Petaling Jaya, Selangor, Malaysia

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    Sangong Charcoal Hot Pot 三公炭炉火锅 ( Ara Damansara )

    Minimum Purchase: MYR 10.00
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